Tasting Notes -  Currants, Mandarin, Cane Sugar
Origin - Nyeri, Kenya
Processing - Washed
Varietal - Batian
Altitude - 1,700 to 1,800 masl

Available in 125g and 250g.
 
From the Nyeri region, Kenya, at 1,700 to 1,800 masl, this coffee is a single varietal coffee which is rare. Undergoing a washed process, it highlights the acidity and sweetness of the Batian varietal which has high quality potential as it is resistant to diseases and tolerant to rust.